Blushing Oakes – A full bouquet of fresh roses and carnations with an underlying cherry and cotton candy backbone await your palette. The aromas of this fun and frivolous blushing wine make it a true patio wine. Best served cold or on the rocks. This is a cookout favorite! Try it poured over raspberry sherbet. This wine is best served with fun!! Residual sugar: 7.5%
750ml $9.95

2007 Cayuga White – Our flagship white blossoms with a rich bouquet of fresh picked flowers and a subtle spice. Comparable to a Gewurztraminer, this wine beckons to be paired with the tastes of summer. Try pairing with spicy Asian cuisine. Residual sugar: 2.5%
750 ml $12.95

2007 Chambourcin – Round and full with silky tannins and an earthy oak backbone. This dry red wine has an undercurrent of dried cherries and plums driving the aroma. Chambourcin will pair well with lamb and pork roast as well as gamey meats. Winner of a Bronze Gold Medal at the 2009 Finger Lakes International Wine Competition!
750ml $14.95

Cerise – Bursting with pure cherry aroma, our carbonated cherry cidre is a low alcohol sparkler that is sure to please. Made from 100% Montmorency cherries, our cherry cidre has poignant, sweet-tart flavor that envelopes your tongue and doesn’t let go. Best served cold and with friends!
750ml $10.95

Dry Vidal – Richly fused aromas of vanilla butter and French oak weave throughout our dry vidal white wine. The finish lingers with a fullness that craves endless enjoyment. Serve slightly chilled with grilled salmon or a roasted vegetable Panini.

2007 Frontenac – Extraordinarily full of blackberry jam, plum, caramel, butter and black pepper aromas. This grape is very cold hardy and easily withstands our cold climate to create this incredibly deep fruit focused red wine. Serve with filet mignon or Kobe steaks. Pairs remarkably well with dark chocolates. Winner of a Double Gold Medal at the 2009 Finger Lakes International Wine Competition!
750ml $16.95

2007 Red Oakes – A blend of Cabernet Sauvignon, Cabernet Franc, Pinot Noir, Noiret and Frontenac, Red Oakes is a rich, yet surprisingly supple dry red for everyday enjoyment. This light red with surprising complexity has been knit together with some of the world’s most prominent grape varieties. This delicate blend unfolds in waves and although it is ready to drink, it will also age beautifully. Aromas of vanilla, strawberry, cherry and earthy pepper.
750ml $14.95

2007 Riesling – Our Riesling has loads of honey overtones with a citrus, lime and mineral backbone. Refreshing acidity with a lengthy palate leaves the taste buds yearning for more. The pleasant sweetness rounds out the mouth feel and brings the wine into balance. Serve chilled. Residual sugar: 2.0%
375ml $8.95;
750ml $16.95

2007 Semi-Dry Vidal – A fruit bowl of apricot pineapple and mango aromas hover around a light honey finish. Serve chilled with a tropical theme of crab of grilled mahi-mahi. Residual sugar: 2.5%
750ml $11.95

2007 Vignoles –A concentrated aroma of tropical fruit with a lingering smoothness. Serve chilled with LynOaken Farms Fuji apple slices and bleu cheese or over vanilla ice cream garnished with fresh raspberries. Residual sugar: 2.6%
375ml $6.95

2007 White Oakes – A blend of Chardonnay, Traminette and Pinot Gris with a touch of Cayuga White, this elegant soft white wine is enhanced with the nuances of French oak. Serve chilled with fish, or tender white meats like chicken or roast duck.
750 ml $12.95

Olde English Sparkling Cidre- Using Olde English varieties known for their structure and tannins, this Cidre is made in the traditional champagne method. A re-fermentation is performed inside the bottle. This creates a perfect blend of bright apple aromas with a delicate background of sweet cake bread. A refreshingly balanced finish with a subtle carbonation that dances across your tongue. Serve chilled by itself or with lobster and fresh mussels, or even with an apple crisp dessert. Great for mimosas!
750ml $14.95

Fuji Apple Wine – Vibrant fresh aromas of juicy Fuji apples with a silky finesse that envelops the palate and finishes smooth. There is a pleasant tartness that brings balance to the sweet core of this refined wine. This wine is handcrafted quality, using only select apples and careful attention to detail from the tree to the glass. Serve cold by itself, with white meats, aged NYS cheddar cheese or fresh fruit. $12.95